Quick and Easy Cheesy Roast Beef Wraps

This roast beef wraps recipe was submitted by Shirley who loves reading about and enjoys trying out our recipes. You can prepare this quick and easy recipe in little to no time. This appetizer is very simple to prepare but taste great.

For the main ingredients you'll use American cheese along with your favorite deli roast beef and flour tortillas. These three ingredients when combined with a few others as listed below will create for you a fun to prepare, but enjoyable and tasty appetizer snack. I have served this recipe as an appetizer a few times and offer the following advice.

Just a word of advice. Buy only premium cuts of roast beef to use when preparing this recipe. I made the mistake once of buying low quality roast beef. Boy did I mess things up by doing that. The roast beef was not premium quality and as such my appetizer wrap did not taste like it had in the past.

Quick and Easy Roast Beef Wraps

Recipe Ingredients:

  • 4 flour tortillas (10-inch), warmed
  • 1/2 cup ranch salad dressing
  • 8 thin slices deli roast beef
  • 1/4 cup chopped onion
  • 1 cup chopped tomato
  • 2 cups mixed salad greens, torn apart
  • 8 slices American Cheese

Recipe Instructions:

These roast beef sandwiches are easy to assemble.

  1. For each wrap warmed tortilla, spread on 2 tablespoons salad dressing then layer with 2 slices roast beef, 1 tablespoon onion, 1/4 cup tomato, 1/2 cup salad greens and top with 2 slices cheese.

  2. How to wrap - fold two opposite edges of tortilla toward center over filling. Roll up the open end of the tortilla toward the opposite edge.

  3. Repeat steps 1-2 with remaining tortillas. Again this recipe makes 4 roast beef sandwiches.

This roast beef recipe was submitted by Shirley, a reader of Soul Food Digest, who also shared recipes for bologna sandwich, pork and bean salad, pineapple coleslaw and pineapple cheesecake.

This recipe provided courtesy of https://www.soulfoodandsoutherncooking.com/

Try this recipe now and leave a review below.

This recipe sounds easy enough right?

You can spread a little bit of horseradish slice on each wrap if you really want to add in some extra flavor. This was a suggestion given to me by a good friend who eats these wraps at least once ever week. Although this recipe could be for lunch, dinner, or just an appetizer my friend loves to prepare them and eat them for lunch.

Enjoy the beef wraps okay.