This is not your average bologna sandwich (aka baloney sandmich), it’s something much better. We'd like to introduce you to a bologna spread that you can prepare with leftover ham or plain "ole" bologna to make some of the most delicious baloney sandwiches you'll ever taste.
If you're like me, growing up there wasn't much I could do, I just had to settle for a bland tasteless sandwich made with just bologna and mayonnaise…no ham and on most occasions there was no cheese in the house.
If I were lucky we had cheese, lettuce, and tomatoes on hand to make a complete sandwich. When cheese was available I'd sometime, fry the bologna with cheese and make a sandwich with toast. I wish I would have had the recipe and all the ingredients listed below for my sandwich, many years ago.
I invite you to try the recipe below you like excite and want a little spice in your life.
This bologna recipe was submitted by Shirley, a reader of Soul Food Digest, who also shared recipes for pineapple cheesecake, pork and bean salad, roast beef wraps, and pineapple coleslaw.
This recipe provided courtesy of https://www.soulfoodandsoutherncooking.com/
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Prepare up to 15 sandwiches with this bologna spread recipe. Most recently, I prepared the recipe for my son's soccer team and the kids really enjoyed eating the sandwiches. A few of the mothers even asked me for the recipe and I was happy to share.
This item is something you can pack safely for lunch.