List of Foods That Cause Gas - Top 20 Gassy Foods

I'm about to share with you the list of foods that cause gas.  But before I do, I must warn you.  Foods that produce gas in one person, might not produce gas in another. Mainly because each person digestive system is unique.

I'll be the first to admit that my stomach is very sensitive to certain foods, which if I eat will cause me to have gas within 30 minutes of eating. Enough about my situation, by now you must be thinking "what foods cause gas?".

Let's start with the main culprits that for most people, these food reap havoc on their digestive system causing gas, bloating and belching. First we will start at a high level and then drill down to particular gas producing foods. Foods that contain fiber, starches, and sugars will give most people unwanted gassy problems.

  • Fiber Foods - food fiber comes in two forms soluble and insoluble fiber.  Avoid eating a lot of soluble fiber as this type of food causes much gas.
  • Starch Foods - Starchy foods such as potatoes and pasta are also to be avoided.
  • Sugary Foods - not all foods that contain sugar will give you gas. But! The most common sugars that cause gas are fructose, lactose, raffinose, and sorbitol.

I find it very hard and difficult to avoid many of the gas producing foods on this Top 20 list. Especially foods like apples, beans, cabbage, cheese, pasta, and potatoes...because these items are always ready available at home, work, and when I eat out.

List of food that cause gas

  1. Apples
  2. Artichokes
  3. Asparagus
  4. Beans
  5. Broccoli
  6. Brussel Sprouts
  7. Cabbage
  8. Cheese
  9. Corn
  10. Fruit Drinks
  11. Ice Cream
  12. Milk and Milk Products
  13. Onions
  14. Pasta
  15. Peaches
  16. Pears
  17. Potatoes
  18. Prunes
  19. Soft Drinks
  20. Whole Wheat

No worries if you are eating plenty of the foods that cause gas listed above. You are not alone, the list of foods are very common and these foods are included in the daily diet of millions of American.

With the bad comes good!!!

There are several safe and natural ways to sometime eliminate and most often reduce the side effects of eating gas producing foods. If you'd like to learn how, just continue reading on.

To LEARN more about how to control your gas Click this link ===> Foods That Cause Flatulence

FAQ about foods that cause gas

Q: What are some common foods that cause gas?
A: Some of the most common culprits include beans, lentils, broccoli, cabbage, onions, garlic, and carbonated drinks. Dairy products like milk and cheese can also cause gas in people who are lactose intolerant.

Q: Why do certain foods cause gas?
A: Certain foods contain complex carbohydrates that our bodies have trouble digesting fully. When these carbs reach the large intestine undigested, they become food for the bacteria that live there - leading to the production of gas as a byproduct.

Q: Is it possible to eat these foods without experiencing gas?
A: Yes! One way to help prevent gas is to soak beans and legumes overnight before cooking them - this can help break down some of the complex carbs and make them easier to digest. Eating smaller portions of gas-producing foods at a time can also help reduce symptoms.

Q: Are there any other ways to reduce gas from these foods?
A: Yes - drinking plenty of water throughout the day can help keep your digestive system moving smoothly and prevent constipation, which can contribute to bloating and gas. Chewing your food thoroughly before swallowing can also aid digestion and reduce the amount of air you swallow while eating.

Q: Should I avoid these foods altogether if I experience frequent gas?
A: Not necessarily - many of these foods are highly nutritious and offer important health benefits. Instead of cutting them out completely, try incorporating small amounts into your diet gradually over time - this can help your body adjust more easily.

6 ways to reduce gas when eating gas producing foods

Here are some excellent ways to reduce gas from eating foods that commonly cause it:

  1. Soak beans and legumes overnight before cooking them. This can help break down some of the complex carbs that cause gas and make them easier to digest.
  2. Eat smaller portions of gas-producing foods at a time. Instead of having a large serving of broccoli or beans all at once, try spreading out your intake over several smaller meals throughout the day.
  3. Drink plenty of water throughout the day. Staying hydrated can help keep your digestive system moving smoothly and prevent constipation, which can contribute to bloating and gas.
  4. Chew your food thoroughly before swallowing. This can aid digestion and reduce the amount of air you swallow while eating - both of which can contribute to gas.
  5. Try taking an over-the-counter digestive enzyme supplement before meals containing gas-producing foods. These supplements contain enzymes that help break down complex carbs in the gut, reducing the amount of undigested food available for bacteria to ferment into gas.
  6. Experiment with different cooking methods for gas-producing vegetables like broccoli and cabbage. Steaming or roasting these veggies may be easier on your digestive system than boiling them.

Remember, everyone's body is different - what works for one person may not work for another! If you're experiencing frequent or severe gas, it's always a good idea to talk to a healthcare professional to rule out any underlying health conditions.