How to Create Delicious Homemade Pork Sausage

Want to know how to create some delicious homemade pork sausage? Yes, I thought so. Get ready to learn how to prepare homemade sausage patties using simple ingredients you probably already have on-hand in your kitchen. 

I was upset with the quality of sausage patties that where being sold in local grocery stores.  

So I had to learn to make my own homemade  sausage patties at home in my own kitchen.  

After some tweaking around I came up with the recipe instructions you'll find below.  

My advise to you is to prepare these delicious patties and serve them to your family and friends for a weekend breakfast or Sunday Brunch, whichever works best for you.

Recipe For Sausage Patties

Recipe Ingredients:

  • 1/4 teaspoon basil
  • 1/4 teaspoon pepper
  • 1/4 teaspoon oregano
  • 1/4 teaspoon sage
  • 1/8 teaspoon allspice
  • 1/8 teaspoon dillweed
  • 1/8 teaspoon chili powder
  • 1/8 teaspoon nutmeg
  • 3/4 pound lean ground pork
  • 1/8 teaspoon Tabasco sauce
  • 1/2 teaspoon minced garlic
  • 2 tablespoons water
  • 1 egg white

Recipe Instructions:

  1. Combine together dry seasonings consisting of basil, pepper, oregano, sage, allspice, dillweed, chili powder, and nutmeg. Mix together seasonings well until blended.
  2. In a medium mixing bowl, combine ingredients consisting of ground pork, Tabasco sauce, garlic, water and egg white -- mix thoroughly. Next mix in thoroughly your dry seasoning mixture. Shape ground pork mixture into 4 nice size sausage patties.
  3. Place patties in a shallow baking pan and broil in a preheated oven, 4 inches from the heat source for 10-15 minutes, or until well browned. Turn the patties over and broil for an additional 5 minutes to brown the other side.

This recipe provided courtesy of

These patties can be served with other favorite breakfast recipes.

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