How do you thicken beef stew that is soupy? I made a pot of beef stew and it has a great flavor but it is too thin.
To thicken your beef stew gravy, first mix together 3 tablespoons cornstarch with 1/3 cup water. Add this mixture a little at a time to boiling gravy, stirring well to mix thoroughly. This really works fast, so be careful not to add to much mixture as once.
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