Homemade Pumpkin Pie Recipe
I'm sure you'll enjoy this delicious homemade pumpkin pie recipe.
Pie Recipe
Recipe Ingredients:
- 1 large can pumpkin
- 4 medium eggs, beaten
- 1 cup brown sugar
- 1 cup granulated sugar
- 3 teaspoons ground cinnamon
- 2 teaspoons ginger
- 1 teaspoon vanilla extract
- 1 teaspoon salt
- 1/4 teaspoon ground cloves
- 1 cup heavy cream
- 1 cup evaporated milk
- 2 frozen, 8 or 9 inch unbaked pie shells
Recipe Instructions:
- Preheat oven to 350 degree Fahrenheit.
- In a medium mixing bowl, combine and stir together pumpkin, eggs, sugars, cinnamon, ginger, vanilla extract, salt and cloves. Mix ingredients well by hand or with electric mixer. Set pumpkin mixture aside.
- In a small pot combine cream and milk, stir and heat until almost boiling. Add to pumpkin mixture and mix thoroughly.
- Pour pumpkin mixture evenly into two frozen unbaked pie shells. Bake on lower oven racks at 350 degree for about 1 hour. Pies are done when wooden toothpick inserted into center of pies comes out clean.
This recipe provided courtesy of http://www.soulfoodandsoutherncooking.com/
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