How To Make Hash

by Charlotte
(Washington)

Looking to make hash, that goes with pulled pork. This hash is served back home in south Carolina, in Holly Hill at one of the BBQ restaurants. It's served over rice. It is great . I have tried looking all over for the recipe. I may not be calling right. The color of the sauce in cream red, it might have meat in the sauce. I know one place Sweatman BBQ. Can you help me please?