The creamed corn recipe that follows was submitted by Martha B. who also had this to say, "My husband and I had dinner at Gulliver's Restaurant in Southern California to celebrate his birthday. They served us their famous creamed corn, which I agreed was the best I'd ever had. I said as much to the hostess on the way out of the restaurant, and she asked, "Do you want the recipe?" At which point, she presented to me a photocopy of the recipe! It's still the best creamed corn I've ever had."
Go ahead and give this recipe for creamed corn a try.
Varation: Put finished corn in heat-proof casserole, sprinkle with Parmesan cheese and place under a broiler until evenly browned.
This recipe provided courtesy of http://www.soulfoodandsoutherncooking.com/
After giving this recipe a try, leave your recipe review below.